Add 64 keto recipes (crawled from Diet Doctor via JSON-LD, filtered by macros)

content/recipes/keto-baked-salmon-with-lemon-and-butter.md

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+---
+title: "Keto baked salmon with lemon and butter"
+source_url: https://www.dietdoctor.com/recipes/keto-baked-salmon-lemon-butter
+source: dietdoctor.com
+meal_type: dinner
+protein_type: seafood
+cuisine: "Keto"
+servings: 6
+prep_minutes: 10
+cook_minutes: 25
+total_minutes: 35
+macros_per_serving:
+  calories: 574
+  protein_g: 31
+  fat_g: 49
+  total_carbs_g: 1
+  fiber_g: 0
+  net_carbs_g: 1
+thai_easy: true
+tags: ["5-ingredients-or-less", "family-friendly", "Holidays", "instructions-do-not-scale-with-servings", "New Year's"]
+---
+
+# Keto baked salmon with lemon and butter
+
+Place this keto platter on the table and watch the crowd go gaga for lemony salmon! And to guild the lily, there’s lemon butter too. Doing salmon right? Oh, yeah.
+
+**Source:** [dietdoctor.com](https://www.dietdoctor.com/recipes/keto-baked-salmon-lemon-butter)
+
+## Macros (per serving)
+- **Calories:** 574 kcal
+- **Protein:** 31 g
+- **Fat:** 49 g
+- **Net carbs:** 1 g (total 1g − fiber 0g)
+
+## Time
+- Prep: 10 min
+- Cook: 25 min
+- Total: 35 min
+- Servings: 6
+
+## Ingredients
+- 1 tbsp olive oil
+- 2 lbs salmon, boneless fillets
+- 1 tsp sea salt
+- ground black pepper
+- 7 oz. butter, thinly & equally sliced, divided
+- 1 lemon, sliced thinly
+- 2 tbsp lemon juice, or juice from 1 lemon
+
+## Instructions
+1. Place the salmon, skin-side down in the prepared baking dish. Cover the fillets with the lemon slices, and top each lemon slice, with a thin, butter slice.
+2. Bake on the middle rack for about 20–30 minutes, or until the salmon is opaque and flakes easily with a fork.
+3. Serve with lemon butter and a side dish of your choice. See below for suggestions.
+
+## Thailand notes
+✅ Ingredients readily available in Thailand.
+
+All ingredients readily available at Tops/Rimping/Villa supermarkets.